Get the attention of prospective, lapsed or say hello to current clients with a direct mail gift.
We can individually personalise each with your clients name added to the card or chocolate box sleeve. It’s simple to arrange, get in touch with us today to discuss your personalised chocolate direct mail gift.
Milk Chocolate
Belgian milk couverture chocolate – Ingredients: Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier: soya lecithin, Natural vanilla flavouring.
Cocoa solids 34 % min, Milk solids 20 % min.
| Nutrition Information. Typical Values per 100g. |
| Energy – |
2357kJ. / 563kcal. |
Fat –
Of which saturates. |
36.2g
21.8g |
Carbohydrates –
Of which sugars. |
50.9g.
49.9g. |
| Protein – |
7.0g |
| Salt – |
0.21g. |
White Chocolate
Belgian white chocolate – Ingredients: Sugar, Cocoa butter, Whole milk powder, Emulsifier: soya lecithin, Natural vanilla flavouring.
Cocoa solids 28 % min, Milk solids 22 % min.
| Nutrition Information. Typical Values per 100g. |
| Energy – |
2379kJ. / 569kcal. |
Fat –
Of which saturates. |
35.8g
21.6g |
Carbohydrates –
Of which sugars. |
55.3g.
54.9g. |
| Protein – |
6.0g |
| Salt – |
0.21g. |
Dark Chocolate
Dairy-free & vegan-friendly.
Belgian dark couverture chocolate – Ingredients: Cocoa mass, Sugar, Cocoa butter, Emulsifier: soya lecithin, Natural vanilla flavouring.
Cocoa solids 54 % min.
| Nutrition Information. Typical Values per 100g. |
| Energy – |
2186kJ. / 528kcal. |
Fat –
Of which saturates. |
35.0g
21.4g |
Carbohydrates –
Of which sugars. |
47.6g.
44.0g. |
| Protein – |
5.5g |
| Salt – |
0.01g. |
Allergens advice. See ingredients in bold. Store in a cool dry place.
All our chocolate is gluten-free, palm oil-free, and alcohol-free.
We comply with food labelling laws. Ingredients and allergens are clearly listed on all packaging for your convenience.